Tropical Breakfast Salad

I’ve been looking for tempting and delicious ways to include more veg in my breakfasts, or any veg in my breakfasts for that matter. Saw this Tropical Salad and thought I might be able to stomach it first thing. And it’s easy to make too: just throw it all into a bowl and you’re good to go. It is a bit low in protein, so if you need your lean protein at every meal, add some cottage cheese or other protein of choice.

Tropical Salad

  • Large handful watercress, hard stems removed
  • Half a ripe, but firm avocado, thinly sliced
  • Half a ripe papaya, seeded, cubed

For the Dressing

  • Mix juice of one lime, about half the zest, 1 tsp of olive (or other oil), dash salt and a good few grounds of fresh black pepper. Shake well. Pour over and serve immediately.

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